Boneless, skinless chicken breasts: The main protein of this recipe, boneless and skinless chicken breasts are ideal for grilling. They cook quickly and remain juicy, ensuring your nuggets have that tender texture you’re craving.
Paprika: This spice adds a subtle smokiness and depth of flavor to the chicken. It's a key part of the seasoning blend that mimics the signature Chick-fil-A taste.
Garlic powder: A pinch of garlic powder helps bring a savory richness to the grilled nuggets. It complements the other seasonings perfectly without overpowering the flavor.
Dill pickle juice: This ingredient is essential for marinating the chicken. The tangy, slightly salty pickle juice not only helps tenderize the chicken but also gives it that unique, crave-worthy flavor that makes Chick-fil-A's grilled nuggets so special.
Apple cider vinegar: Apple cider vinegar adds a mild acidity to the marinade, enhancing the overall flavor of the chicken and helping to balance the richness of the other ingredients.
Avocado oil: A small amount of avocado oil is used to coat the chicken for grilling. It helps prevent the chicken from sticking to the grill and ensures a nice, even cook.
Black pepper: Freshly ground black pepper provides a mild kick of heat, enhancing the savory seasoning blend.
Chick-fil-A sauce (optional for dipping): While this is optional, serving your grilled nuggets with Chick-fil-A's iconic dipping sauce can really take the dish to the next level. The creamy, tangy sauce complements the grilled chicken perfectly.